Posted on June 2nd, 2008 by pembry
IN THE NEWS: The Post’s Tom Sietsema reviews Alto Plaza (5800 Old Centreville Rd., Centreville, VA), has a first bite at Pete’s Apizza (1400 Irving St. NW) and reports, “One of the world’s busiest top chefs, Alain Ducasse, plans to open his 23rd restaurant this fall in Washington. Adour at the St. Regis (923 16th […]
Filed under: Washington D.C. Restaurants | Tags:701, Adour at the St. Regis, Alain Ducasse, Alto Plaza, BGR, Church Street Pizzeria, Pete's Apizza | No Comments »
Posted on January 15th, 2008 by pembry
IN THE NEWS: Eater.com details the opening of Bar Blanc (142 West 10th Street, West Village; 212-255-2330) and the closings of Agata & Valentina Ristorante (1505 1st Ave, agatavalentina.com), Frank’s steak house (410 W 16th St), and Sapore (55 Greenwich Ave.). … The New York Times’s Frank Bruni gives one star to Barbuto (775 Washington […]
Filed under: New York Restaurants | Tags:Agata and Valentina closed, Alain Ducasse, Bacaro, Back Forty, Barbuto, Bosnian cafe, Caminito, Chiles and Chocolate Oaxacan Kitchen, Danal, El Quinto Pino, Fiamma, Frank's closed, Gazala Place, Grayz, Kenka, Lunetta, Matilda, Mitchel London Pizza, Omido, Peri Ela, Sapore closed, Seymour Burton, Smith and Mills, Smith's, Solex, Stari Most, Ukus | No Comments »
